SOLD OUT! PLEASE CALL FOR WAITING LIST! Did you know that Americans eat more shrimp per capita than any other nation? Chef Ash teaches you the nuances of preparing shrimp in a multitude of ways and gives you all the advice regarding shopping for this delectable seafood. Thrill your guests with perfectly prepared shrimp dishes. Sit back and enjoy the accolades. Class begins at 6:30 pm. Menu: Thai style Shrimp and Tomato Soup, Shrimp and Lettuce Rolls with Spicy Dipping Sauce, Shrimp Waldorf Salad, Shrimp Sautéed with Vinegar Cream, Brined and Grilled Shrimp with a Tomatillo and Avocado Salsa
Age Group: All Ages Venue: Easy Cooking Address: 7121 Overland, Boise Phone: 877 392 6656
