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Friday 11/21/2008
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Food :: Food
also Music :: Folk |
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Gourmet Interludes III
6:00 PM Woodriver Cellars
Description:
Hosted by Woodriver Cellars and Seasons Bistro. Fabulous music by Steve Eaton accompanied by a multi-course meal. Baked Salmon with Cream Dill Sauce, Lemon Rice and Vegetable Medley, Cafe de Paris bread, and Huckleberry Cheescake. $30 per person includes dinner and music.
Call 939-6680 for reservations.
Age Group: 21+
Venue: Woodriver Cellars
Address: 3705 North Hwy 16
Eagle, Idaho 83616
Phone: 208-286-9463
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